Strawberry Pancakes from Rachael Ray


Food.com
25 mins (prep 15, cooking 10)
10 ingredients
12-14 servings
Entered for safe-keeping. From Rachael Ray's "Every Day with Rachael Ray" from April-May 2006

Categories:  served-hot , fruit , beginner-cook , 3-steps-or-less , north-american , breakfast , equipment , strawberry , time-to-make , novelty , celebrity , pancakes-and-waffles , <-30-mins , easy , presentation , healthy , stove-top , berries ,
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Ingredients

Nutrition

Serving Size (69.9 g)
Servings 12
Amount per Serving
Calories 126.98 Calories from Fat 16.65
% Daily Value *
Total Fat 1.85g 34.14%
Saturated Fat 1.02g 61.38%
Trans Fat 0.04g %
Cholesterol 9.55mg 38.2%
Sodium 230.73mg 115.36%
Total Carbohydrate 22.53g 90.12%
Dietary Fiber 1.21 g 58.18%
Sugars 9.33 g %
Protein 5.32g 127.65%
Vitamin A 53.34IU% Vitamin C 23.76mg%
Calcium 172.48mg% Iron 1.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large egg, pure vanilla extract, pure maple syrup
 

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