Strawberry-Rhubarb Cobbler
15 mins (prep 15)
7 ingredients
8 servings
This yummy dessert is a wonderful way to use a crop of new rhubarb. Strawberry gelatin provides another layer of fruity sweetness to this recipe.

Categories:  desserts , fruit , quick , cobblers ,
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Serving Size (26.15 g)
Servings 8
Amount per Serving
Calories 127.91 Calories from Fat 72.0
% Daily Value *
Total Fat 8.0g 98.41%
Saturated Fat 5.06g 202.56%
Trans Fat 0.32g %
Cholesterol 21.2mg 56.52%
Sodium 1.23mg 0.41%
Total Carbohydrate 14.79g 39.44%
Dietary Fiber 0.0 g 0.0%
Sugars 14.76 g %
Protein 0.08g 1.34%
Vitamin A 246.36IU% Vitamin C 0.0mg%
Calcium 2.51mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced rhubarb, package, package, garnish, confectioners sugar