Strawberry-Rhubarb Meringue Clouds

Betty Crocker
155 mins (prep 35)
7 ingredients
8 servings
Enjoy this strawberry and rhubarb filled melt-in-your-mouth meringue recipe for a delightful baked dessert idea.

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Serving Size (53.46 g)
Servings 8
Amount per Serving
Calories 147.86 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.02%
Saturated Fat 0.0g 0.01%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 1.32mg 0.44%
Total Carbohydrate 37.93g 101.15%
Dietary Fiber 0.03 g 1.07%
Sugars 34.44 g %
Protein 0.01g 0.15%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.87mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced fresh or frozen rhubarb, halved fresh strawberries