Strawberry Shortcake With Balsamic Honey
45 mins (prep 25, cooking 20)
17 ingredients
4 servings
Fresh strawberries tossed with balsamic and honey, poured over homemade biscuits and topped with whipped cream. Absolutely decadent! Make sure to have all the ingredients well chilled before beginning. NOTE: I have tested this recipe subbing baking-mix or fridge biscuits, subbing pre-whipped cream, and subbing frozen strawberries. It will work successfully, however the results do not compare to making it 'correctly'.

Categories:  <-60-mins , holiday , pasta,-rice-and-grains , fruit , seasonal , grains , summer , strawberry , time-to-make , berries , dessert ,
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Serving Size (262.39 g)
Servings 4
Amount per Serving
Calories 360.45 Calories from Fat 28.17
% Daily Value *
Total Fat 3.13g 19.27%
Saturated Fat 1.0g 20.05%
Trans Fat 0.0g %
Cholesterol 4.18mg 5.58%
Sodium 660.68mg 110.11%
Total Carbohydrate 78.87g 105.17%
Dietary Fiber 9.0 g 144.06%
Sugars 31.19 g %
Protein 10.16g 81.26%
Vitamin A 183.68IU% Vitamin C 70.0mg%
Calcium 228.68mg% Iron 3.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
low-fat whipping cream, vegetable shortening, egg wash