Strawberry Upside-Down Cake


food network
35 mins (prep 10, cooking 25)
15 ingredients
8 servings


Categories:  cake , buttermilk , cheese , for-a-crowd , baking , strawberry , dessert ,
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Ingredients

Nutrition

Serving Size (80.77 g)
Servings 8
Amount per Serving
Calories 260.68 Calories from Fat 35.37
% Daily Value *
Total Fat 3.93g 48.41%
Saturated Fat 2.28g 91.11%
Trans Fat 0.13g %
Cholesterol 9.71mg 25.89%
Sodium 661.25mg 220.42%
Total Carbohydrate 52.84g 140.9%
Dietary Fiber 0.83 g 26.4%
Sugars 30.67 g %
Protein 3.78g 60.43%
Vitamin A 126.98IU% Vitamin C 0.0mg%
Calcium 108.29mg% Iron 1.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large eggs, strawberry nectar
 

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