Strawberry Vanilla Bread
75 mins (prep 20, cooking 55)
9 ingredients
2 servings
I'm hoping I can use fresh strawberries in this too. Yield is a guess.

Categories:  quick-breads , fruit , breads , <-4-hours , brunch , strawberry , time-to-make , berries ,
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Serving Size (495.57 g)
Servings 2
Amount per Serving
Calories 2331.94 Calories from Fat 1125.45
% Daily Value *
Total Fat 125.05g 384.77%
Saturated Fat 16.48g 164.78%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2193.73mg 182.81%
Total Carbohydrate 286.1g 190.73%
Dietary Fiber 28.91 g 231.3%
Sugars 89.65 g %
Protein 35.67g 142.67%
Vitamin A 24.3IU% Vitamin C 0.0mg%
Calcium 744.48mg% Iron 10.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
instant vanilla pudding, frozen strawberries