60 mins (prep 30, cooking 30)
14 ingredients
8 to 10
Being the Blueberry-walnut Cream cheese pie came out good, thought I would do a Strawberry Walnut cheese pie. I used a 21-oz can of Strawberry pie filling. Had to make it more syrupy to pour it in a cheese pie crust, but had to get it thick after cooling off. So I used cornstarch and sugar with little water.

Categories:  other-desserts , whip--cream , walnut , pies , fruit-desserts , strawberry , creamcheese ,
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Serving Size (9.93 g)
Servings 8
Amount per Serving
Calories 12.02 Calories from Fat 0.27
% Daily Value *
Total Fat 0.03g 0.35%
Saturated Fat 0.01g 0.29%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 36.85mg 12.28%
Total Carbohydrate 3.3g 8.81%
Dietary Fiber 1.0 g 32.12%
Sugars 0.09 g %
Protein 0.09g 1.36%
Vitamin A 5.56IU% Vitamin C 0.79mg%
Calcium 18.81mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
c sugar, large egg, pure vanilla extract, c sugar, c, english walnuts, whipping cream