Streusel Crumb Topped Apple Pie
55 mins (prep 15, cooking 40)
10 ingredients
1 servings
Tart Granny Smith apples and nutmeg are key to giving this pie a tangy flavor. This recipe is very easy to make, yet produces a quality apple pie. Best served warm with vanilla ice cream and drizzled with warm caramel sauce is nice too.

Categories:  <-60-mins , low-protein , fruit , apple , crusts~pastry-dough , low-in... , pie , pies-and-tarts , time-to-make , dessert ,
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Serving Size (384.84 g)
Servings 1
Amount per Serving
Calories 1776.84 Calories from Fat 896.13
% Daily Value *
Total Fat 99.57g 153.19%
Saturated Fat 61.5g 307.52%
Trans Fat 3.88g %
Cholesterol 254.35mg 84.78%
Sodium 1346.4mg 56.1%
Total Carbohydrate 218.77g 72.92%
Dietary Fiber 16.61 g 66.43%
Sugars 118.93 g %
Protein 19.0g 38.0%
Vitamin A 2980.51IU% Vitamin C 0.16mg%
Calcium 115.85mg% Iron 5.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unbaked, granny smith apples, large, packed light brown sugar