Streusel-Topped Chocolate Chip Coffee Cake
85 mins (prep 10, cooking 75)
8 ingredients
9 servings
This sure is a tasty way to start out the day with a hot cup of java or hot cocoa. I changed the recipe to 1/2 cup chocolate chips. I agree with the reviewer, it needed more and made some this morning that way! If you aren't a fan of a lot of chocolate chips, you can make them with the original amount, 1/4 cup.

Categories:  3-steps-or-less , breakfast , comfort-food , taste~mood , <-4-hours , brunch , potluck , coffee-cakes , time-to-make , chocolate , sweet , easy , breads , to-go... ,
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Serving Size (88.73 g)
Servings 9
Amount per Serving
Calories 374.13 Calories from Fat 85.32
% Daily Value *
Total Fat 9.48g 131.29%
Saturated Fat 4.25g 191.3%
Trans Fat 0.16g %
Cholesterol 16.73mg 50.2%
Sodium 490.0mg 183.75%
Total Carbohydrate 67.43g 202.29%
Dietary Fiber 0.04 g 1.38%
Sugars 44.41 g %
Protein 5.42g 97.64%
Vitamin A 138.97IU% Vitamin C 0.51mg%
Calcium 206.04mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baking mix, miniature semisweet chocolate chips, baking mix, firmly packed brown sugar