Streusel Topping

Streusel Topping
Food.com
35 mins (prep 5, cooking 30)
8 ingredients
1 servings
I made Aunt Mary's Apple Cake and wanted to top it with a little crunch so I came up with this.

Categories:  <-60-mins , condiments,-etc. , north-american , 3-steps-or-less , food-processor~blender , taste~mood , equipment , time-to-make , garnishes , sweet , easy , small-appliance , american , oven ,
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Ingredients

Nutrition

Serving Size (448.79 g)
Servings 1
Amount per Serving
Calories 2063.74 Calories from Fat 1032.03
% Daily Value *
Total Fat 114.67g 176.41%
Saturated Fat 49.89g 249.43%
Trans Fat 2.91g %
Cholesterol 190.79mg 63.6%
Sodium 2049.94mg 85.41%
Total Carbohydrate 255.14g 85.05%
Dietary Fiber 13.44 g 53.76%
Sugars 178.85 g %
Protein 22.92g 45.84%
Vitamin A 2248.14IU% Vitamin C 0.82mg%
Calcium 299.73mg% Iron 6.87mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
Cooking Instructions

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