Streuselkuchen Topped W. Fresh Fig or Peach, Plum (Bread Machine
65 mins (prep 20, cooking 45)
16 ingredients
12 servings
This recipes has lots of juicy fruit bedded on a beautiful yeast made bread, then topped with lots of nutty spiced crumbs that have a hint of candied ginger. Do use fresh peaches, plums whatever fruit you desire. I have an Abundance of fresh figs so that was my choice.

Categories:  fruit , comfort-food , food-processor~blender , german , taste~mood , nuts , equipment , <-4-hours , yeast-breads , time-to-make , european , sweet , pitted-fruits , small-appliance , oven , breads , bread-machine ,
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Serving Size (47.89 g)
Servings 12
Amount per Serving
Calories 245.92 Calories from Fat 158.13
% Daily Value *
Total Fat 17.57g 324.38%
Saturated Fat 7.15g 429.17%
Trans Fat 0.4g %
Cholesterol 29.95mg 119.79%
Sodium 204.05mg 102.03%
Total Carbohydrate 20.77g 83.09%
Dietary Fiber 1.86 g 89.47%
Sugars 14.18 g %
Protein 3.73g 89.55%
Vitamin A 323.57IU% Vitamin C 0.4mg%
Calcium 79.34mg% Iron 0.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bread flour, bread machine yeast, candied ginger, fresh figs