25 mins (prep 10, cooking 15)
9 ingredients
4-6 servings
This recipe was used by both my mother and my mother-in-law. It's been a favorite of our families for years, and is both easy and delicious.

Categories:  beef , comfort-food , taste~mood , equipment , low-carb , one-dish-meal , low-in... , time-to-make , <-30-mins , easy , kid-friendly , main-dish , oven , meat , stove-top ,
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Serving Size (90.8 g)
Servings 4
Amount per Serving
Calories 96.66 Calories from Fat 56.88
% Daily Value *
Total Fat 6.32g 38.88%
Saturated Fat 3.92g 78.44%
Trans Fat 0.0g %
Cholesterol 20.7mg 27.6%
Sodium 123.44mg 20.57%
Total Carbohydrate 7.95g 10.6%
Dietary Fiber 0.73 g 11.74%
Sugars 1.4 g %
Protein 2.59g 20.7%
Vitamin A 194.6IU% Vitamin C 2.86mg%
Calcium 92.49mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, condensed cream of mushroom soup, egg noodles