Struffoli


food network
252 mins (prep 90, cooking 12)
19 ingredients
8 to 10 servings


Categories:  wine , italian , nuts , oranges , frying , holiday , eggs , winter , food-processor , baking , pastry , lemon , sugar , dessert ,
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Ingredients

Nutrition

Serving Size (141.66 g)
Servings 8
Amount per Serving
Calories 590.11 Calories from Fat 249.3
% Daily Value *
Total Fat 27.7g 340.98%
Saturated Fat 2.11g 84.4%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 17.85mg 5.95%
Total Carbohydrate 84.46g 225.23%
Dietary Fiber 7.6 g 243.32%
Sugars 57.2 g %
Protein 10.73g 171.68%
Vitamin A 11.68IU% Vitamin C 3.72mg%
Calcium 72.24mg% Iron 3.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large lemon, large orange, fine sea salt, large eggs, pure vanilla extract, vegetable oil cooking spray
 

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