30 mins (prep 20, cooking 10)
6 ingredients
12 servings
These little Italian fried dough balls look like so much fun. Adapted from a recipe I saw on an episode of Mom's Home Cooking.

Categories:  toddler-friendly , <-30-mins , european , italian , lunch~snacks , kid-friendly , comfort-food , taste~mood , brunch , snack , time-to-make , dessert ,
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Serving Size (48.92 g)
Servings 12
Amount per Serving
Calories 154.08 Calories from Fat 4.5
% Daily Value *
Total Fat 0.5g 9.23%
Saturated Fat 0.09g 5.16%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 90.61mg 45.31%
Total Carbohydrate 37.78g 151.11%
Dietary Fiber 2.2 g 105.47%
Sugars 23.28 g %
Protein 2.73g 65.44%
Vitamin A 1.8IU% Vitamin C 0.14mg%
Calcium 31.05mg% Iron 0.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
colored sprinkles


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