Serving Size
(46.82 g)
Servings 8
Amount per Serving
Calories
170.8
Calories from Fat
15.66
% Daily Value *
Total Fat
1.74g
21.46%
Saturated Fat 1.08g
43.27%
Trans Fat 0.0g
%
Cholesterol
20.7mg
55.2%
Sodium
155.74mg
51.91%
Total Carbohydrate
28.76g
76.69%
Dietary Fiber 0.3
g
9.66%
Sugars 28.33
g
%
Protein
10.31g
165.03%
Vitamin A 54.18IU%
Vitamin C 1.73mg%
Calcium 364.81mg%
Iron 0.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whipped cream cheese, chopped pecans, packed light brown sugar, egg bread, confectioners' sugar