Stuffed Baked Potatoes
100 mins (prep 20, cooking 80)
9 ingredients
10 servings
From Taste of Home Magazine. These are a little bit different from some of the other recipes in that these have garlic and ranch dressing mix in them.

Categories:  side-dish , <-4-hours , potato , vegetable , time-to-make ,
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Serving Size (27.6 g)
Servings 10
Amount per Serving
Calories 70.36 Calories from Fat 60.57
% Daily Value *
Total Fat 6.73g 103.61%
Saturated Fat 4.22g 211.13%
Trans Fat 0.19g %
Cholesterol 19.13mg 63.75%
Sodium 78.24mg 32.6%
Total Carbohydrate 2.11g 7.05%
Dietary Fiber 0.01 g 0.37%
Sugars 0.2 g %
Protein 0.7g 13.95%
Vitamin A 206.13IU% Vitamin C 0.25mg%
Calcium 28.4mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium baking potatoes, shredded cheddar cheese, snipped chives, crumbled cooked bacon, chopped green onion