Stuffed Beef Brisket
35 mins (prep 35)
16 ingredients
8 servings
Brisket is even more special to serve when stuffed with this savory filling of figs, leeks, and nuts. Fresh steamed green beans and crusty rolls round out the meal.

Categories:  fruit , more-fruits , beef , more-holidays , beef-brisket , christmas , healthy-cooking , thanksgiving , low-sodium , figs ,
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Serving Size (27.99 g)
Servings 8
Amount per Serving
Calories 85.21 Calories from Fat 44.64
% Daily Value *
Total Fat 4.96g 61.04%
Saturated Fat 0.68g 27.32%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 4.02mg 1.34%
Total Carbohydrate 9.71g 25.9%
Dietary Fiber 0.49 g 15.62%
Sugars 5.85 g %
Protein 0.32g 5.05%
Vitamin A 295.75IU% Vitamin C 0.64mg%
Calcium 5.3mg% Iron 0.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
or, chopped dried figs, large, small, cloves garlic, chopped toasted pecans, finely shredded lemon peel, dried thyme, coarsely ground black pepper