Stuffed Cabbage Old Country Style
120 mins (prep 60, cooking 60)
15 ingredients
6-8 servings
These STUFFED CABBAGE ROLLS are enjoyed all around the world! There have been many imitations but very few passed down from the OLD COUNTRY that taste as good as these and so very easy to make.They also freeze very well!Give them a try and you will not be dissappointed!

Categories:  midwestern-u.s. , beef-sausage , north-american , ground-beef , american , beef , meat , <-4-hours , time-to-make ,
Share on Newzsocial



Serving Size (170.31 g)
Servings 6
Amount per Serving
Calories 376.8 Calories from Fat 121.14
% Daily Value *
Total Fat 13.46g 124.25%
Saturated Fat 4.88g 146.39%
Trans Fat 0.62g %
Cholesterol 37.74mg 75.48%
Sodium 10278.6mg 2569.65%
Total Carbohydrate 42.38g 84.75%
Dietary Fiber 2.8 g 67.29%
Sugars 10.25 g %
Protein 21.99g 263.93%
Vitamin A 1496.92IU% Vitamin C 4.65mg%
Calcium 140.93mg% Iron 4.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
polish sausage, canned tomatoes