Stuffed Chicken Breasts with Pesto Cream Sauce
60 mins (prep 30, cooking 30)
12 ingredients
6 servings
The pesto cream sauce is the highlight of this recipe and can even be used for other recipes.

Categories:  <-60-mins , chicken , poultry , main-dish , taste~mood , meat , romantic , time-to-make ,
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Serving Size (53.6 g)
Servings 6
Amount per Serving
Calories 211.76 Calories from Fat 200.52
% Daily Value *
Total Fat 22.28g 205.68%
Saturated Fat 9.63g 289.0%
Trans Fat 0.0g %
Cholesterol 54.02mg 108.05%
Sodium 15.21mg 3.8%
Total Carbohydrate 2.57g 5.14%
Dietary Fiber 0.42 g 9.99%
Sugars 1.5 g %
Protein 2.35g 28.18%
Vitamin A 582.93IU% Vitamin C 0.33mg%
Calcium 27.43mg% Iron 0.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless chicken breast halves, colby cheese, plain breadcrumbs, grated parmesan cheese, salt and pepper, pesto sauce