Stuffed Chocolate Cloud Cupcakes
28 mins (prep 10, cooking 18)
11 ingredients
16 servings
These cupcakes are light, fluffy, refreshingly cool and have just the right amount of chocolate. This recipe uses a cake mix, prepared chocolate frosting and chocolate Cool Whip, but no one needs to know you took a few short-cuts. These little cuties are stuffed and frosted with a smooth combination of chocolate frosting and Cool Whip, resulting in a light chocolate frosting that doesn't taste cloyingly sweet or store-bought. Garnish with a fresh strawberry or raspberry and a few mint leaves to add a touch of elegance. I truly hope you enjoy these little chocolate goodies. My 3-year-old daughter and I certainly do!

Categories:  chocolate , <-30-mins , cupcake , cakes , time-to-make , dessert ,
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Serving Size (71.74 g)
Servings 16
Amount per Serving
Calories 137.15 Calories from Fat 73.35
% Daily Value *
Total Fat 8.15g 200.69%
Saturated Fat 0.89g 71.35%
Trans Fat 0.19g %
Cholesterol 0.0mg 0.0%
Sodium 72.48mg 48.32%
Total Carbohydrate 15.4g 82.13%
Dietary Fiber 2.45 g 156.55%
Sugars 10.6 g %
Protein 1.3g 41.61%
Vitamin A 10.32IU% Vitamin C 7.77mg%
Calcium 26.8mg% Iron 0.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chocolate cake mix, chocolate frosting


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