Stuffed-Crust Sopressata Pizza with Lemony Arugula Salad

Campbells Kitchen
90 mins (prep 20)
10 ingredients
4 servings
Yes, it's easy to make this upscale pizza right in your own oven.  The puff pastry crust is filled with melted mozzarella and once the pizza comes out of the oven, it's topped with a refreshing arugula salad.  Delizioso!

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Serving Size (25.5 g)
Servings 4
Amount per Serving
Calories 70.18 Calories from Fat 67.41
% Daily Value *
Total Fat 7.49g 46.09%
Saturated Fat 1.06g 21.13%
Trans Fat 0.0g %
Cholesterol 0.22mg 0.3%
Sodium 14.01mg 2.34%
Total Carbohydrate 0.9g 1.2%
Dietary Fiber 0.16 g 2.54%
Sugars 0.22 g %
Protein 0.17g 1.39%
Vitamin A 49.55IU% Vitamin C 2.27mg%
Calcium 4.4mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
package, or, freshly ground black pepper, baby arugula leaves