Stuffed Flank Steak


Recipe.com
20 mins (prep 20)
9 ingredients
6 servings
This roasted flank steak stuffed with a delicious spinach, blue cheese, and roasted red pepper filling makes an impressive main-dish recipe for family and friends.

Categories:  greens , quick , vegetables ,
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Ingredients

Nutrition

Serving Size (4.58 g)
Servings 6
Amount per Serving
Calories 23.34 Calories from Fat 22.41
% Daily Value *
Total Fat 2.49g 22.94%
Saturated Fat 0.35g 10.47%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 290.86mg 72.71%
Total Carbohydrate 0.39g 0.79%
Dietary Fiber 0.16 g 3.74%
Sugars 0.0 g %
Protein 0.06g 0.77%
Vitamin A 3.37IU% Vitamin C 0.0mg%
Calcium 2.93mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
flank steak, package, crumbled blue cheese, seasoned dry bread crumbs
 

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