Stuffed French Toast Melba

Campbells Kitchen
20 mins (prep 15, cooking 5)
12 ingredients
4 servings
Breakfast doesn't get better than takes just 20 minutes to prepare this tasty French toast, stuffed with a mixture of peaches, raspberries and cream cheese.  Topped with more fruit, this is a breakfast sure to get them out of bed.

Categories:  quick ,
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Serving Size (93.03 g)
Servings 4
Amount per Serving
Calories 386.32 Calories from Fat 124.65
% Daily Value *
Total Fat 13.85g 85.23%
Saturated Fat 4.08g 81.52%
Trans Fat 0.0g %
Cholesterol 341.3mg 455.06%
Sodium 695.11mg 115.85%
Total Carbohydrate 26.29g 35.05%
Dietary Fiber 0.62 g 9.94%
Sugars 13.64 g %
Protein 35.91g 287.28%
Vitamin A 755.05IU% Vitamin C 0.47mg%
Calcium 219.56mg% Iron 2.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
confectioners' sugar, fresh raspberries, fresh peaches, whole wheat bread, fat-free milk, vegetable cooking spray, pure maple syrup