Stuffed Lemon Chicken With Basil Sauce
55 mins (prep 25, cooking 30)
15 ingredients
2 servings
This is a simple recipe to make that your guests will think you have spent way more time on than you did. This recipe can be made a day ahead of time and cooked just before serving although the sauce needs to be made while the chicken is cooking but it does not take long. The ingredients listed below are for 2 chicken breasts mine were quite large so you may have to adjust stuffing ingredients if making with small breasts or make the same amount and do 4 breasts. The photo I have posted is of the smaller, of my 2 breasts, so I think you can get a rough idea from that.

Categories:  <-60-mins , chicken , for-1-or-2 , chicken-breast , poultry , main-dish , meat , number-of-servings , low-carb , low-in... , time-to-make ,
Share on Newzsocial



Serving Size (320.46 g)
Servings 2
Amount per Serving
Calories 708.43 Calories from Fat 270.9
% Daily Value *
Total Fat 30.1g 92.61%
Saturated Fat 16.37g 163.71%
Trans Fat 0.82g %
Cholesterol 65.15mg 43.43%
Sodium 1033.44mg 86.12%
Total Carbohydrate 92.16g 61.44%
Dietary Fiber 5.76 g 46.09%
Sugars 8.74 g %
Protein 17.04g 68.14%
Vitamin A 728.21IU% Vitamin C 2.84mg%
Calcium 247.26mg% Iron 5.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon, small onion, instant chicken bouillon granules, boiling water, grated lemon rind, slices bacon, instant chicken bouillon granules, firmly packed basil leaves