Stuffed Loin of Pork "Cuba Libre"


food network
390 mins (prep 270, cooking 120)
25 ingredients
10 servings


Categories:  ham , cuban , carrot , beef , vegetables , bacon , oranges , for-a-crowd , spring , caribbean , dinner , winter , main-dish , fall , pork , meat , summer ,
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Ingredients

Nutrition

Serving Size (88.71 g)
Servings 10
Amount per Serving
Calories 329.54 Calories from Fat 79.29
% Daily Value *
Total Fat 8.81g 135.53%
Saturated Fat 2.85g 142.7%
Trans Fat 0.03g %
Cholesterol 25.17mg 83.92%
Sodium 1571.58mg 654.82%
Total Carbohydrate 55.44g 184.81%
Dietary Fiber 3.7 g 148.11%
Sugars 46.84 g %
Protein 10.74g 214.88%
Vitamin A 3198.29IU% Vitamin C 1.59mg%
Calcium 95.16mg% Iron 2.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sour orange juice, cloves garlic, country ham, pitted prunes, grated carrots, chopped bell pepper, dried, dried thyme
 

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