Stuffed Pasta Shells
85 mins (prep 25, cooking 60)
12 ingredients
5 servings
This is one of the nicest pasta dishes I've ever eaten.The balance of the ingredients allow all the flavours to come through without any singular one dominating .This is a favourite that I am repeatedly asked to bring to buffet dinners.

Categories:  pasta,-rice-and-grains , pasta-shells , weeknight , european , italian , main-dish , <-4-hours , cheese , pasta , eggs~dairy , time-to-make ,
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Serving Size (128.06 g)
Servings 5
Amount per Serving
Calories 260.15 Calories from Fat 126.54
% Daily Value *
Total Fat 14.06g 108.15%
Saturated Fat 8.96g 224.11%
Trans Fat 0.0g %
Cholesterol 55.32mg 92.21%
Sodium 471.69mg 98.27%
Total Carbohydrate 12.48g 20.8%
Dietary Fiber 0.0 g 0.0%
Sugars 0.62 g %
Protein 20.63g 206.34%
Vitamin A 477.17IU% Vitamin C 0.0mg%
Calcium 394.7mg% Iron 1.56mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, fresh, shredded mozzarella cheese, finely chopped onion, clove garlic, chopped fresh parsley, dried basil, jumbo pasta shells