Stuffed Patty Pan Squash
45 mins (prep 30, cooking 15)
8 ingredients
3-6 servings
An abundant harvest of patty pan squash led me to this recipe elsewhere on the internet. Very tasty! and I cooked a full package of bacon so my picky eaters could have BLTs while I enjoyed this! BTW I use Easy Microwave Bacon to cook my bacon (see my notes in my review for details).

Categories:  <-60-mins , time-to-make ,
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Serving Size (182.95 g)
Servings 3
Amount per Serving
Calories 557.5 Calories from Fat 65.7
% Daily Value *
Total Fat 7.3g 33.69%
Saturated Fat 2.05g 30.81%
Trans Fat 0.0 %
Cholesterol 3.94mg 3.94%
Sodium 1094.44mg 136.81%
Total Carbohydrate 97.05g 97.05%
Dietary Fiber 6.01 g 72.18%
Sugars 9.31 g %
Protein 24.18g 145.06%
Vitamin A 30.65IU% Vitamin C 3.23mg%
Calcium 385.1mg% Iron 6.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pattypan squash, slices bacon, soft