Stuffed Peppers - European Style
100 mins (prep 10, cooking 90)
16 ingredients
4 servings
These Ex-Yugoslavian Stuffed Peppers will satisfy your belly for days! Eastern European flare, with some American twist to it makes it yummy for the whole family! *Old family recipe that can be altered to fit any family.

Categories:  peppers , european , main-dish , meat , <-4-hours , vegetable , time-to-make ,
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Serving Size (46.62 g)
Servings 4
Amount per Serving
Calories 171.54 Calories from Fat 113.4
% Daily Value *
Total Fat 12.6g 77.56%
Saturated Fat 1.75g 35.08%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1454.69mg 242.45%
Total Carbohydrate 14.82g 19.76%
Dietary Fiber 4.4 g 70.47%
Sugars 0.97 g %
Protein 3.18g 25.46%
Vitamin A 1926.91IU% Vitamin C 6.96mg%
Calcium 122.23mg% Iron 3.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cubanelle peppers, ground meat, celery rib