Stuffed Pumpkins with Herbs and Bread Crumbs
65 mins (prep 20, cooking 45)
12 ingredients
4 servings
Great for a holiday treat! This is made with miniature pumpkins, but could also be made with one larger pumpkin. Enjoy!

Categories:  holiday , weeknight , christmas , <-4-hours , vegetarian , thanksgiving , time-to-make ,
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Serving Size (32.62 g)
Servings 4
Amount per Serving
Calories 11.29 Calories from Fat 1.08
% Daily Value *
Total Fat 0.12g 0.74%
Saturated Fat 0.02g 0.47%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 10.66mg 1.78%
Total Carbohydrate 2.6g 3.46%
Dietary Fiber 0.47 g 7.57%
Sugars 0.65 g %
Protein 0.42g 3.34%
Vitamin A 1241.34IU% Vitamin C 0.8mg%
Calcium 3.33mg% Iron 0.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole wheat bread, thinly sliced carrot, diced onion, diced celery, dried marjoram, dried basil, dried oregano, fresh ground black pepper, minced fresh parsley