Stuffed Skillet Ranch Cornbread #RSC
60 mins (prep 20, cooking 40)
18 ingredients
1 servings
Ready, Set, Cook! Hidden Valley Contest Entry. This cornbread is very hearty and will even be moist the day after, when reheated.

Categories:  <-60-mins , weeknight , north-american , main-dish , american , southern-u.s. , one-dish-meal , time-to-make ,
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Serving Size (681.65 g)
Servings 1
Amount per Serving
Calories 2937.26 Calories from Fat 2032.83
% Daily Value *
Total Fat 225.87g 347.5%
Saturated Fat 107.66g 538.29%
Trans Fat 1.52g %
Cholesterol 558.96mg 186.32%
Sodium 6300.34mg 262.51%
Total Carbohydrate 78.95g 26.32%
Dietary Fiber 13.87 g 55.46%
Sugars 51.72 g %
Protein 155.02g 310.03%
Vitamin A 5313.38IU% Vitamin C 13.14mg%
Calcium 4852.21mg% Iron 10.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground pork, chopped chives, chopped green onion, grated parmesan cheese, frozen corn, hidden valley original ranch dressing, self-rising cornmeal mix


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