Stuffed Zucchini - Betty Crocker
45 mins (prep 15, cooking 30)
8 ingredients
6 servings
I know, I know.....5 million stuffed zucchini recipes, and I had to post another. Well this one is different then the others. Actually, this is the very first 'stuffed' recipe I ever tried. I'd just gone back to work after having the kids, and came across Betty Crocker's 'Working Woman's Cookbook'. What a gem this book is. Anyway, getting back to the zucchini....this is very tasty, and easy to put together. The best part, is you can prepare it up to 24 hours ahead of time. Just what working people need.

Categories:  <-60-mins , side-dish , onions , weeknight , squash , vegetable , time-to-make ,
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Serving Size (79.03 g)
Servings 6
Amount per Serving
Calories 167.0 Calories from Fat 76.14
% Daily Value *
Total Fat 8.46g 78.12%
Saturated Fat 5.2g 156.01%
Trans Fat 0.32g %
Cholesterol 24.74mg 49.49%
Sodium 213.04mg 53.26%
Total Carbohydrate 16.57g 33.14%
Dietary Fiber 6.04 g 145.04%
Sugars 1.4 g %
Protein 8.71g 104.52%
Vitamin A 603.33IU% Vitamin C 13.97mg%
Calcium 249.22mg% Iron 3.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
herb stuffing mix