Stuffing Stuffed Chicken Breasts Recipe


Taste of Home
3535 mins (prep 35, cooking 35)
15 ingredients
8 servings


Categories:  healthy , diabetic-exchange ,
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Ingredients

Nutrition

Serving Size (6.95 g)
Servings 8
Amount per Serving
Calories 27.53 Calories from Fat 27.0
% Daily Value *
Total Fat 3.0g 36.97%
Saturated Fat 1.9g 76.03%
Trans Fat 0.12g %
Cholesterol 7.95mg 21.2%
Sodium 169.19mg 56.4%
Total Carbohydrate 0.23g 0.62%
Dietary Fiber 0.05 g 1.54%
Sugars 0.01 g %
Protein 0.07g 1.14%
Vitamin A 92.43IU% Vitamin C 0.15mg%
Calcium 2.06mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
small onion, celery rib, chicken bouillon granules, boiling water, soft bread crumbs, fat-free milk, dried parsley flakes, dried rosemary, dried thyme, boneless skinless chicken breast halves
 

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