Sue's Lentil Soup


Food.com
140 mins (prep 20, cooking 120)
16 ingredients
8-10 servings
Thick lentil soup that can be made on the stovetop or in the slow cooker! Freezes well and is very filling!

Categories:  stew , free-of... , soups-&-stews , <-4-hours , time-to-make , oamc~freezer~make-ahead , lentil , vegan , gluten-free , beans , number-of-servings , inexpensive , vegetarian ,
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Ingredients

Nutrition

Serving Size (387.89 g)
Servings 8
Amount per Serving
Calories 272.69 Calories from Fat 53.1
% Daily Value *
Total Fat 5.9g 72.57%
Saturated Fat 0.99g 39.78%
Trans Fat 0.0g %
Cholesterol 1.18mg 3.15%
Sodium 253.85mg 84.62%
Total Carbohydrate 41.19g 109.85%
Dietary Fiber 19.84 g 635.01%
Sugars 4.35 g %
Protein 15.61g 249.83%
Vitamin A 4664.88IU% Vitamin C 10.06mg%
Calcium 79.33mg% Iron 5.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium potatoes, crushed tomatoes
 

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