Serving Size
(250.19 g)
Servings 2
Amount per Serving
Calories
921.46
Calories from Fat
13.86
% Daily Value *
Total Fat
1.54g
4.74%
Saturated Fat 0.24g
2.44%
Trans Fat 0.0
%
Cholesterol
0.0mg
0.0%
Sodium
891.72mg
74.31%
Total Carbohydrate
210.25g
140.16%
Dietary Fiber 4.23
g
33.87%
Sugars 90.92
g
%
Protein
16.15g
64.59%
Vitamin A 3.12IU%
Vitamin C 0.0mg%
Calcium 24.99mg%
Iron 7.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large egg, special equipment, small, garnish