Sugar Free Chocolate Mint Ice Cream
60 mins (prep 30, cooking 30)
9 ingredients
1.5 servings
A smooth, custard based chocolate ice cream that is low in sugar, but high in satisfaction. I save the egg whites for egg white breakfast sandwiches.

Categories:  <-60-mins , chocolate , ice-cream , freezer , equipment , low-in... , diabetic , low-sodium , time-to-make , dessert ,
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Serving Size (497.48 g)
Servings 1.5
Amount per Serving
Calories 660.71 Calories from Fat 489.78
% Daily Value *
Total Fat 54.42g 125.58%
Saturated Fat 33.87g 254.04%
Trans Fat 0.0 %
Cholesterol 175.08mg 87.54%
Sodium 581.79mg 36.36%
Total Carbohydrate 20.35g 10.17%
Dietary Fiber 0.0 g 0.0%
Sugars 20.35 g %
Protein 14.01g 42.02%
Vitamin A 1675.13IU% Vitamin C 4.26mg%
Calcium 497.1mg% Iron 0.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unsweetened chocolate, mint leaf, unsweetened cocoa powder, sugar substitute