Sugar Fudge Pudding Cake
65 mins (prep 20, cooking 45)
11 ingredients
8 servings
A recipe from Ricardo. I made it tonight. I'll bring it tomorrow at my MIL. It smells great. I can't wait to taste it.

Categories:  equipment , <-4-hours , egg , low-sodium , low-in... , eggs~dairy , time-to-make , low-protein , easy , cakes , oven , stove-top , dessert ,
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Serving Size (113.35 g)
Servings 8
Amount per Serving
Calories 490.3 Calories from Fat 160.83
% Daily Value *
Total Fat 17.87g 219.9%
Saturated Fat 3.01g 120.2%
Trans Fat 0.06g %
Cholesterol 15.45mg 41.2%
Sodium 141.72mg 47.24%
Total Carbohydrate 81.34g 216.91%
Dietary Fiber 0.02 g 0.58%
Sugars 78.42 g %
Protein 3.85g 61.57%
Vitamin A 94.56IU% Vitamin C 0.57mg%
Calcium 209.21mg% Iron 0.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unbleached all-purpose flour, pinch salt