Sugar Nut Twist
180 mins (prep 150, cooking 30)
14 ingredients
16 servings
This recipe is an amalgam of a few different recipes in one, made to suit the use of a bread machine. It makes a breathtaking presentation, perfect for company. It took some trial and error to be sure this was baked through, so be sure to test it and make sure it isn't too doughy. This could also be made without the addition of the maple flavoring or syrup to suit personal preferences.

Categories:  pasta,-rice-and-grains , presentation , grains , breakfast , number-of-servings , breads , <-4-hours , vegetarian , brunch , from-scratch , time-to-make , for-large-groups ,
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Serving Size (64.77 g)
Servings 16
Amount per Serving
Calories 274.02 Calories from Fat 91.62
% Daily Value *
Total Fat 10.18g 250.54%
Saturated Fat 3.35g 268.4%
Trans Fat 0.18g %
Cholesterol 17.07mg 91.02%
Sodium 226.28mg 150.85%
Total Carbohydrate 41.25g 219.99%
Dietary Fiber 3.27 g 209.17%
Sugars 20.71 g %
Protein 6.99g 223.75%
Vitamin A 143.56IU% Vitamin C 0.55mg%
Calcium 126.88mg% Iron 1.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bread machine yeast, maple flavoring, finely chopped pecans, packed brown sugar, maple flavoring