Sugar Roll
18 mins (prep 10, cooking 8)
6 ingredients
8 servings
A roll cake filled with buttercream and rolled in sugar. Note: You will need some buttercream to spread onto the roll

Categories:  <-30-mins , cakes , quick , low-in... , low-sodium , time-to-make , dessert ,
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Serving Size (27.56 g)
Servings 8
Amount per Serving
Calories 128.4 Calories from Fat 46.08
% Daily Value *
Total Fat 5.12g 63.05%
Saturated Fat 0.6g 23.94%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.35mg 0.12%
Total Carbohydrate 19.54g 52.1%
Dietary Fiber 0.34 g 10.8%
Sugars 10.01 g %
Protein 1.29g 20.66%
Vitamin A 0.25IU% Vitamin C 0.0mg%
Calcium 1.98mg% Iron 0.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vanilla essence