Sumac Lime Crisps
16 mins (prep 8, cooking 8)
6 ingredients
16 servings
I found this recipe in a magazine in a doctor's waiting room and because we love the flavour of the Middle Eastern Spice Sumac I copied the recipe onto a scrap of paper. Pita bread or any flat bread can be used if lavash bread is not available. This is just so easy but so great.

Categories:  beginner-cook , 3-steps-or-less , taste~mood , quick , spicy , equipment , appetizer , snack , southwest-asia-(middle-east) , time-to-make , asian , 5-ingredients-or-less , lunch~snacks , <-30-mins , easy , oven , savory ,
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Serving Size (0.65 g)
Servings 16
Amount per Serving
Calories 2.35 Calories from Fat 0.54
% Daily Value *
Total Fat 0.06g 1.4%
Saturated Fat 0.01g 0.44%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 3.6mg 2.4%
Total Carbohydrate 0.45g 2.38%
Dietary Fiber 0.09 g 5.8%
Sugars 0.03 g %
Protein 0.06g 2.07%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.0mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground sumac