Summer Blackberry Custards
60 mins (prep 45)
9 ingredients
12 servings
Alain Coumont makes these ethereal, citrusy custards with wild blackberries gathered from his property. Try them with blueberries, raspberries or pitted cherries, too.

Categories:  desserts , fruit , special-occasions , custard , seasonal , blackberries , father's-day , 4th-of-july-dessert , more-holidays , summer , healthy-cooking , pudding-and-custard , 4th-of-july ,
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Serving Size (87.5 g)
Servings 12
Amount per Serving
Calories 83.93 Calories from Fat 36.45
% Daily Value *
Total Fat 4.05g 74.8%
Saturated Fat 2.29g 137.32%
Trans Fat 0.0 %
Cholesterol 13.51mg 54.02%
Sodium 4.57mg 2.29%
Total Carbohydrate 11.17g 44.67%
Dietary Fiber 3.96 g 189.92%
Sugars 3.8 g %
Protein 1.74g 41.78%
Vitamin A 299.1IU% Vitamin C 15.18mg%
Calcium 28.07mg% Iron 0.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, packed dark brown sugar, pure vanilla extract, fresh lemon juice, grated orange zest