Summer Shrimp Cocktail


Food.com
15 mins (prep 10, cooking 5)
8 ingredients
4 servings
A recipe I found on the blog of Never Enough Thyme which is a recipe from Kraft Foods First Taste

Categories:  <-15-mins , peppers , tomato , low-sat.-fat , shrimp , quick , equipment , refrigerator , appetizer , low-carb , low-in... , time-to-make , low-fat , low-calorie , shellfish , seafood , healthy , vegetable , stove-top ,
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Ingredients

Nutrition

Serving Size (45.36 g)
Servings 4
Amount per Serving
Calories 74.38 Calories from Fat 6.84
% Daily Value *
Total Fat 0.76g 4.68%
Saturated Fat 0.03g 0.64%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 299.45mg 49.91%
Total Carbohydrate 15.46g 20.62%
Dietary Fiber 1.63 g 26.03%
Sugars 7.5 g %
Protein 3.61g 28.9%
Vitamin A 1016.79IU% Vitamin C 85.01mg%
Calcium 188.98mg% Iron 6.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
shrimp, small jalapeno, italian salad dressing
 

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