Summery mushroom & truffled herb salad


BBC GoodFood
40 mins (prep 20, cooking 20)
18 ingredients
4 servings
A drizzle of truffle oil turns mushrooms on toast into an elegant starter, says associate food editor Barney Desmazery

Categories:  easily-halved , vegetarian ,
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Ingredients

Nutrition

Serving Size (28.38 g)
Servings 4
Amount per Serving
Calories 157.83 Calories from Fat 152.19
% Daily Value *
Total Fat 16.91g 104.03%
Saturated Fat 2.79g 55.81%
Trans Fat 0.0g %
Cholesterol 7.76mg 10.35%
Sodium 60.3mg 10.05%
Total Carbohydrate 0.96g 1.28%
Dietary Fiber 0.03 g 0.5%
Sugars 0.02 g %
Protein 0.92g 7.39%
Vitamin A 1109.39IU% Vitamin C 0.62mg%
Calcium 8.26mg% Iron 0.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sourdough bread, large
 

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