Sunday Supper Italian Pork Roast and Gravy Recipe

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255 mins (prep 15, cooking 240)
15 ingredients
8-10 servings
Pork comfort food with an Italian herb gravy that pairs well with noodles, rice, or potatoes, and roasted vegetables. Make some homemade dinner rolls to dunk in the gravy. Yum!

Categories:  american , quick ,
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Serving Size (105.59 g)
Servings 8
Amount per Serving
Calories 132.82 Calories from Fat 37.71
% Daily Value *
Total Fat 4.19g 51.53%
Saturated Fat 1.16g 46.31%
Trans Fat 0.0g %
Cholesterol 59.45mg 158.52%
Sodium 228.14mg 76.05%
Total Carbohydrate 1.18g 3.14%
Dietary Fiber 0.28 g 8.88%
Sugars 0.15 g %
Protein 20.03g 320.46%
Vitamin A 31.57IU% Vitamin C 0.13mg%
Calcium 18.59mg% Iron 1.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork roast, dry, cloves garlic, salt and pepper, chopped parsley, optional


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