Sunday Supper Stuffed Pork Chops, Cream Cheese Potatoes, Sugar Snap Peas

food network
40 mins (prep 15, cooking 25)
23 ingredients
4 servings

Categories:  bacon , dairy , cheese , spring , dinner , winter , cream-cheese , main-dish , apple , american , pork , meat , fall , summer , potato ,
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Serving Size (413.24 g)
Servings 4
Amount per Serving
Calories 912.14 Calories from Fat 130.68
% Daily Value *
Total Fat 14.52g 89.33%
Saturated Fat 3.34g 66.87%
Trans Fat 0.12g %
Cholesterol 21.7mg 28.94%
Sodium 1370.71mg 228.45%
Total Carbohydrate 152.19g 202.92%
Dietary Fiber 23.58 g 377.23%
Sugars 44.6 g %
Protein 46.52g 372.17%
Vitamin A 1103.31IU% Vitamin C 6.95mg%
Calcium 1074.68mg% Iron 17.7mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small onion, finely chopped, chopped fresh chives, olive oil or vegetable oil, slices bacon, mcintosh apple, small, ribs celery, small onion, chopped, chopped, freshly ground black pepper, pork loin chops, boneless, sugar snap peas, or