Super Peanut Butter Filled Brownies
60 mins (prep 30, cooking 30)
12 ingredients
10 servings
My most-requested dessert recipe. Moist brownie bottom topped with a thick peanut butter filling and topped off with a chocolate glaze. Please watch the brownies carefully and remove from the oven when toothpick comes out with moist crumbs clinging to it. If your toothpick comes out completely clean then they are overbaked and you will end up with a "cake-like" brownie. Glass pyrex baking pans have yielded the best results in my experience. Note: This recipe doubles beautifully!

Categories:  <-60-mins , chocolate , oven , equipment , baking , bar-cookie , cookie-and-brownie , brownies , time-to-make , dessert ,
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Serving Size (93.78 g)
Servings 10
Amount per Serving
Calories 425.11 Calories from Fat 150.3
% Daily Value *
Total Fat 16.7g 256.95%
Saturated Fat 9.97g 498.28%
Trans Fat 0.58g %
Cholesterol 38.24mg 127.46%
Sodium 161.87mg 67.45%
Total Carbohydrate 70.02g 233.41%
Dietary Fiber 1.04 g 41.67%
Sugars 63.58 g %
Protein 1.46g 29.22%
Vitamin A 499.22IU% Vitamin C 0.01mg%
Calcium 15.91mg% Iron 0.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unsweetened, pure vanilla extract, semisweet chocolate, creamy peanut butter, heavy whipping cream