Super-Rich Cornbread
45 mins (prep 5, cooking 40)
9 ingredients
6-8 servings
I improvised on another recipe with what I had on hand and ended up with the BEST and RICHEST cornbread. This is great alongside my Green Chile Chicken Enchiladas. Tip: Don't get heavy-handed with the cayenne pepper, or the bread can quickly become way too spicy.

Categories:  <-60-mins , beginner-cook , north-american , low-sat.-fat , comfort-food , mexican , taste~mood , low-carb , low-in... , low-sodium , time-to-make , very-low-carbs , low-protein , low-cholesterol , low-calorie , easy , southwestern-u.s. , american , breads , savory ,
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Serving Size (71.27 g)
Servings 6
Amount per Serving
Calories 313.2 Calories from Fat 164.7
% Daily Value *
Total Fat 18.3g 168.89%
Saturated Fat 5.16g 154.77%
Trans Fat 0.25g %
Cholesterol 20.7mg 41.4%
Sodium 136.5mg 34.12%
Total Carbohydrate 30.08g 60.15%
Dietary Fiber 0.0 g 0.0%
Sugars 0.1 g %
Protein 8.69g 104.31%
Vitamin A 197.56IU% Vitamin C 0.0mg%
Calcium 144.97mg% Iron 1.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
corn muffin mix, heavy whipping cream