Super Yummy French Bread
160 mins (prep 120, cooking 40)
10 ingredients
3 servings
I found this recipe on really great website if you want to get into bread making. I made a few minor changes (or mistakes) like using all normal flour because of my lacking instrution following skills. Even doing this my bread turned out wonderfully. Just to let you know the prep time and the serving sizes aren't very accurate. When I made this, my loaves flattened while they were rising so I folded the outsides under and let them rise again for about half an hour- seemed to work well. The brushing with egg was my own addition for a more golden brown color, but you could leave that out and probably substitute soy milk for a vegan bread. Doing 1/3 of the recipe makes a nice sized loaf - I would say good for a family of 4. I hope you like it as much as I did. Soooooooo Yummy.

Categories:  low-fat , low-cholesterol , easy , low-sat.-fat , healthy , breads , <-4-hours , low-in... , healthy-2 , yeast-breads , time-to-make ,
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Serving Size (91.86 g)
Servings 3
Amount per Serving
Calories 382.51 Calories from Fat 174.15
% Daily Value *
Total Fat 19.35g 89.29%
Saturated Fat 5.71g 85.6%
Trans Fat 1.95g %
Cholesterol 28.19mg 28.19%
Sodium 3341.9mg 417.74%
Total Carbohydrate 38.75g 38.75%
Dietary Fiber 0.12 g 1.42%
Sugars 34.36 g %
Protein 14.35g 86.11%
Vitamin A 71.38IU% Vitamin C 2.29mg%
Calcium 480.05mg% Iron 0.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lukewarm water, hot water, bread flour, semolina flour