Surprise Easter Cupcakes
32 mins (prep 10, cooking 22)
9 ingredients
24 servings
The surprise is a chocolate egg baked inside the cupcake! Yum! These cupcakes are so pretty, especially when you ice them with pastel colors for Easter or Spring. I got this from an old Woman's World magazine.

Categories:  <-60-mins , holiday , easter , cupcake , kid-friendly , cakes , number-of-servings , time-to-make , for-large-groups , dessert ,
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Serving Size (45.45 g)
Servings 24
Amount per Serving
Calories 192.44 Calories from Fat 48.42
% Daily Value *
Total Fat 5.38g 198.71%
Saturated Fat 0.67g 80.55%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 130.88mg 130.88%
Total Carbohydrate 35.61g 284.88%
Dietary Fiber 0.3 g 28.35%
Sugars 0.0 g %
Protein 1.06g 50.69%
Vitamin A 2.76IU% Vitamin C 0.0mg%
Calcium 33.52mg% Iron 0.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
paper baking cups, vanilla wafers, food coloring