Susan's Vegas Pasta! (Vegas Baby, Vegas!)
35 mins (prep 15, cooking 20)
14 ingredients
6 servings
Yes, silly name! I ate at a little Italian restaurant in the Bellagio Hotel on one of my MANY trips to Vegas. It was love at first bite! I begged and begged the waiter to get me the recipe. He even brought the chef out. The chef wrote down the ingredients on a napkin but would not give me amounts nor preparation instructions. I tweaked and tweaked and this is what I came up with. Funny thing is...I went back to that little restaurant after I came up with this version - ordered theirs again - and mine blew it out of the water! Hope you enjoy as well. It's delicious!

Categories:  <-60-mins , low-cholesterol , pasta,-rice-and-grains , spaghetti , main-dish , healthy , pasta , low-in... , healthy-2 , one-dish-meal , time-to-make ,
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Serving Size (184.91 g)
Servings 6
Amount per Serving
Calories 433.74 Calories from Fat 112.32
% Daily Value *
Total Fat 12.48g 115.22%
Saturated Fat 2.36g 70.81%
Trans Fat 0.0g %
Cholesterol 17.26mg 34.51%
Sodium 234.84mg 58.71%
Total Carbohydrate 61.9g 123.79%
Dietary Fiber 2.93 g 70.28%
Sugars 3.69 g %
Protein 17.62g 211.4%
Vitamin A 159.71IU% Vitamin C 3.32mg%
Calcium 40.65mg% Iron 3.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
heavy whipping cream, dry red wine, small shallots, crushed red pepper flakes