Sushi..easy Homemade Style


Food.com
25 mins (prep 15, cooking 10)
11 ingredients
4-6 servings
Love making these at home and are so easy and quick!

Categories:  pasta,-rice-and-grains , rice , shrimp , fish , japanese , one-dish-meal , asian , time-to-make , <-30-mins , served-cold , easy , presentation , main-dish , shellfish ,
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Ingredients

Nutrition

Serving Size (362.72 g)
Servings 4
Amount per Serving
Calories 306.56 Calories from Fat 41.4
% Daily Value *
Total Fat 4.6g 28.29%
Saturated Fat 1.14g 22.9%
Trans Fat 0.0 %
Cholesterol 157.06mg 209.41%
Sodium 10897.72mg 1816.29%
Total Carbohydrate 13.78g 18.37%
Dietary Fiber 2.61 g 41.69%
Sugars 3.19 g %
Protein 53.68g 429.47%
Vitamin A 1242.72IU% Vitamin C 7.68mg%
Calcium 127.51mg% Iron 6.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sheets, smoked salmon, smoked mackerel, sushi rice
 

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